The Cornell Vegetable Program’s October “Walk and Talk” for commercial vegetable growers will focus on produce and marketing in the winter time. Robert Hadad and Elizabeth Buck of the Cornell Vegetable Program, along with Stew and Deb Ritchie of Native Offerings, will discuss winter produce, high tunnel greens production, winter storage of crops, and strategies for off-season marketing. Commercial vegetable producers from Allegany and Cattaraugus Counties are encouraged to attend.
For more information, contact Lynn Bliven (585-268-7644 x18 or lao3 [at] cornell.edu
) or Mark Holt (716-699-2377 x115 or mwh95 [at] cornell.edu
) of Cornell University Cooperative Extension, Allegany and Cattaraugus Counties Association.